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Festivities Abound with a Shamrockin’ St. Patrick’s Day at Hofbräuhaus Las Vegas

February 14, 2018 by · Comments Off on Festivities Abound with a Shamrockin’ St. Patrick’s Day at Hofbräuhaus Las Vegas 

Festivities Abound with a Shamrockin’ St. Patrick’s Day at Hofbräuhaus Las Vegas

With the luck of the Irish a plenty, Las Vegas’ boisterous beer hall, Hofbräuhaus Las Vegas, invites guests to get lucky with special menu offerings this St. Patrick’s Day.On Saturday, March 17, lads and lasses are sure to have a shamrockin’ good time with delectable menu selections (Pictured: Gepökelte Ochsenbrust).  For starters, enjoy the lauchcremesuppe, a creamy leek soup garnished with croutons […]

Enjoy Valentine’s Day at Andres Bistro & Bar in Las Vegas

February 6, 2018 by · Comments Off on Enjoy Valentine’s Day at Andres Bistro & Bar in Las Vegas 

Enjoy Valentine's Day at Andres Bistro & Bar in Las Vegas

Andres Bistro and Bar, a neighborhood bistro with a French cuisine, is offering a 3 course dinner and dessert. Choices include a Caesar Salad or Butternut Squash soup in the first course; Seared Jumbo Divet Scallop or Potato Gnocchi for the second course; and 3 entree options: Golden Trout Amandine, Coq au Vin, Prime Flat […]

Alexxa’s Bar in Las Vegas Launches Menu Featuring Cold and Warm Plates from Around the World

February 2, 2018 by · Comments Off on Alexxa’s Bar in Las Vegas Launches Menu Featuring Cold and Warm Plates from Around the World 

Alexxa’s Bar in Las Vegas Launches Menu Featuring Cold and Warm Plates from Around the World

Alexxa’s bar, a new, modern venue inside Paris Las Vegas Hotel & Casino, announced today the launch of its food menu featuring cold and warm plates, dips, flatbreads and desserts from around the world. The new menu, curated by Executive Chef Carlos Buscaglia, will be available at Alexxa’s bar beginning late February 2018 (Pictured: Alexxa’s […]

Bite Into the Big Game at Holsteins Shakes and Buns and Flour & Barley

February 1, 2018 by · Comments Off on Bite Into the Big Game at Holsteins Shakes and Buns and Flour & Barley 

Bite Into the Big Game at Holsteins Shakes and Buns and Flour & Barley

Let’s face it — one of the best parts of the big game is the food. Flour & Barley – Brick Oven Pizza and Holsteins Shakes and Buns, two of the Strip’s favorite eateries, will be offering team-themed specials for the big event (Pictured: Holsteins New England Crabby Patty).   Flour & Barley will be offering two touchdown dance-worthy pies in […]

Fall in Love With Valentine’s Day Menu Offerings at The Downtown Grand

January 26, 2018 by · Comments Off on Fall in Love With Valentine’s Day Menu Offerings at The Downtown Grand 

Fall in Love With Valentine’s Day Menu Offerings at The Downtown Grand

They say you can’t buy love, but this Valentine’s Day the Downtown Grand Hotel and Casino is challenging that cliché with a duo of savory selections from Freedom Beat and Triple George Grill promising to deliver the big “L” right to your table, and for the best value in town.  At just $55 per couple, Freedom Beat is offering lovebirds the […]

Celebrate Valentine’s Day with a Romantic Picnic and Movie at Beer Park at Paris Las Vegas

January 21, 2018 by · Comments Off on Celebrate Valentine’s Day with a Romantic Picnic and Movie at Beer Park at Paris Las Vegas 

Celebrate Valentine’s Day with a Romantic Picnic and Movie at Beer Park at Paris Las Vegas

Beer Park at Paris Las Vegas invites couples to celebrate Valentine’s Day with a “Picnic in the Park” at 6 p.m. on Wednesday, Feb. 14 (Pictured: Beer Park Valentine’s Day Picnic Basket).  Valentines may wine and dine their significant other with a picnic-style meal and romantic movie, set against a panoramic backdrop of the Las […]

Ferraro’s Italian Restaurant and Wine Bar Announces New Late-Night Mezzanotte Four-Course Menu

January 17, 2018 by · Comments Off on Ferraro’s Italian Restaurant and Wine Bar Announces New Late-Night Mezzanotte Four-Course Menu 

Ferraro’s Italian Restaurant and Wine Bar Announces New Late-Night Mezzanotte Four-Course Menu

Ferraro’s Italian Restaurant & Wine Bar announces the newest offering on its popular late-night Mezzanotte menu: guests can now enjoy a four-course, prix-fixe menu of small plates offered in the lounge and on the al fresco patio. The after-hours menu is perfect following a long day of playing on the Strip and boasts signature Ferraro’s […]

Big Game Party Offers BBQ and Bottomless Drinks at Treasure Island Las Vegas

January 15, 2018 by · Comments Off on Big Game Party Offers BBQ and Bottomless Drinks at Treasure Island Las Vegas 

Big Game Party Offers BBQ and Bottomless Drinks at Treasure Island Las Vegas

Touchdown at Treasure Island for the big game with a delicious buffet, bottomless drinks, prizes and giveaways at Gilley’s Saloon, Dance Hall & Bar-B-Que, Sunday Feb. 4.   Gilley’s Big Game Party The only real honkytonk on the Las Vegas Strip is cooking up an all-you-can-eat-and-drink big game buffet, with barbeque and football favorites for only […]

Fuel Up with a Football Feast “Big Game” Style at MB Steak at Hard Rock Hotel Las Vegas

January 15, 2018 by · Comments Off on Fuel Up with a Football Feast “Big Game” Style at MB Steak at Hard Rock Hotel Las Vegas 

Fuel Up with a Football Feast "Big Game" Style at MB Steak in Las Vegas

Football fans will score during the Big Game at MB Steak, brothers David Morton and Michael Morton’s steakhouse at Hard Rock Hotel & Casino, with a tailgate-inspired menu served tableside from 2:30 p.m. until the final play on Sunday, Feb. 4 (Pictured: Dry Aged Tomahawk at MB Steak – Photo credit: Jim Decker).  Tasty tailgate […]

Celebrate Love from the Land to the Sea at La Cave Wine & Food Hideaway This Valentine’s Day

January 14, 2018 by · Comments Off on Celebrate Love from the Land to the Sea at La Cave Wine & Food Hideaway This Valentine’s Day 

Celebrate Love from the Land to the Sea at La Cave Wine & Food Hideaway This Valentine’s Day

Romance will be in the air this Valentine’s Day at La Cave Wine & Food Hideaway, located at Wynn Las Vegas, with a special “From the Land to the Sea, You Belong with Me” four-course dinner on Wednesday, Feb. 14.  Prepared by Executive Chef William DeMarco, the menu includes: First course: Kale and quinoa winter […]

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