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It’s a Risotto Celebration: BRIO Tuscan Grille Las Vegas Area Locations Add New Flavors to a Classic Dish

January 3, 2018 by · Comments Off on It’s a Risotto Celebration: BRIO Tuscan Grille Las Vegas Area Locations Add New Flavors to a Classic Dish 

It’s a Risotto Celebration: BRIO Tuscan Grille Las Vegas Area Locations Add New Flavors to a Classic Dish

Real ingredients. Real risotto. Real amazing. BRIO Tuscan Grille locations at Tivoli Village and Town Center are celebrating this time-honored dish with a special “It’s a Risotto Celebration” menu, available Tuesday, Jan. 9 – Sunday, March 25. This limited-time selection includes four chef-inspired risotto entrées, which all feature high-quality ingredients and are made from scratch.  […]

MB Steak to Welcome CES 2018 Attendees with Stone Crab and Cocktails

December 17, 2017 by · Comments Off on MB Steak to Welcome CES 2018 Attendees with Stone Crab and Cocktails 

MB Steak to Welcome CES 2018 Attendees with Stone Crab and Cocktails

MB Steak, brothers David Morton and Michael Morton’s steakhouse at Hard Rock Hotel & Casino, will welcome attendees of the 2018 Consumer Electronics Show (CES) with stone crab and cocktails from Tuesday, Jan. 9 through Friday, Jan. 12 (Photo credit: Jim Decker).  Executive Chef Patrick Munster will prepare fresh, jumbo Florida stone crab claws with […]

Ride into NFR with Beef and Bourbon Flights at MB Steak

November 20, 2017 by · Comments Off on Ride into NFR with Beef and Bourbon Flights at MB Steak 

Ride into NFR with Beef and Bourbon Flights at MB Steak

MB Steak, located at Hard Rock Hotel & Casino, will welcome rodeo fans with steak dinners and a bourbon flight throughout the Wrangler National Finals Rodeo (NFR) from Thursday, Dec. 7 through Saturday, Dec. 16 (Pictured: Dry Aged Tomahawk – Photo credit: Jim Decker).  MB Steak will offer a signature rodeo bourbon flight, the Bourbon […]

Meatless Fridays at Del Frisco’s Steak House

February 22, 2017 by · Comments Off on Meatless Fridays at Del Frisco’s Steak House 

Meatless Fridays at Del Frisco's Steak House

While best known for award-winning quality steaks, Del Frisco’s Double Eagle Steak House Las Vegas offers a variety of delicious seafood selections for those observing meatless Friday’s during Lent.  Shellfish Plateau for Two with Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Shanghai Style Calamari tossed in a sweet chili glaze […]

BRIO Tuscan Grille Presents “Flavorful Features” — to Tempt The Palate! Seasonal Entrees, Appetizers and Desserts Available for a Limited Time, Now Through Feb. 28, 2017

January 18, 2017 by · Comments Off on BRIO Tuscan Grille Presents “Flavorful Features” — to Tempt The Palate! Seasonal Entrees, Appetizers and Desserts Available for a Limited Time, Now Through Feb. 28, 2017 

BRIO Tuscan Grille Presents “Flavorful Features” — to Tempt The Palate! Seasonal Entrees, Appetizers and Desserts Available for a Limited Time, Now Through Feb. 28, 2017

What better way is there to kick off 2017 than with more flavor? Merging its chefs’ creativity with the high-quality cuisine for which it is renowned, BRIO Tuscan Grille (BRIO) is bringing new seasonal flavors to its guests with “Flavorful Features,” available daily on the dinner menu now through Feb. 28.  Guests can enjoy the […]

All-New Redwood Steakhouse Now Open at California Hotel and Casino

November 27, 2016 by · Comments Off on All-New Redwood Steakhouse Now Open at California Hotel and Casino 

All-New Redwood Steakhouse Now Open at California Hotel and Casino

The latest debut in California Hotel and Casino’s sweeping, multi-million-dollar redesign – the all-new Redwood Steakhouse – is now open. The completely redesigned and reinvented fine dining concept features a wide selection of steaks, fresh seafood and chops, served in a contemporary, island-inspired atmosphere (Pictured: New York Steak).  “Along with the numerous updates we’ve made […]

‘Tis the Season for Pie Days at Jerry’s Nugget

October 20, 2015 by · Comments Off on ‘Tis the Season for Pie Days at Jerry’s Nugget 

‘Tis the Season for Pie Days at Jerry’s Nugget

Pie Days are back and just in time for Thanksgiving! Get a freshly baked pie from Jerry’s own bakery on selected Thursdays in November.  The football season heats up, and the football parties at the Race and Sports Book continue on with dollar eats and drinks and sweet cash and prize giveaways. Get 5x points […]

MRKT Sea & Land Springs to Life with New Seasonal Menu Items at Aliante Casino + Hotel + Spa

April 20, 2015 by · Comments Off on MRKT Sea & Land Springs to Life with New Seasonal Menu Items at Aliante Casino + Hotel + Spa 

MRKT Sea & Land Springs to Life with New Seasonal Menu Items at Aliante Casino + Hotel + Spa

MRKT Sea & Land, Aliante Casino + Hotel + Spa’s signature steakhouse, has introduced new seasonal selections in time for spring (Pictured: MRKT Dining Room).  New menu additions, created by Executive Chef George Jacquez include appetizers such as beef carpaccio for $15, a spicy tuna roll for $10, and chicken croquettes for $10. New sides […]

New Year’s Eve Activities at Downtown Grand Las Vegas Hotel & Casino, Triple George Grill

December 27, 2014 by · Comments Off on New Year’s Eve Activities at Downtown Grand Las Vegas Hotel & Casino, Triple George Grill 

New Year’s Eve Activities at Downtown Grand Las Vegas Hotel & Casino, Triple George Grill

Ring in 2015 at Downtown Grand Hotel and Casino, starting with an elegant dinner at Triple George Grill followed by an exciting evening of drinks, gaming and entertainment in the casino.  Downtown Grand will offer an all-you-can-drink special for $29 at Art Bar, The Commissary, Furnace and Ninth Island from 9 p.m. to 12 a.m. […]

CRUSH Eat, Drink, Love to Ring in the New Year with Over-The-Top Feast

November 24, 2014 by · Comments Off on CRUSH Eat, Drink, Love to Ring in the New Year with Over-The-Top Feast 

CRUSH Eat, Drink, Love to Ring in the New Year with Over-The-Top Feast

CRUSH eat, drink, love at MGM Grand Hotel & Casino will celebrate New Year’s Eve with an extravagant feast prepared by Executive Chef Billy DeMarco on Wednesday, Dec. 31 (Pictured: Tuna Crudo Salad – Photo credit: Jim Decker).  CRUSH will offer diners the choice between a four-course menu priced at $95 per person available from 5 […]

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