Hotel, Casino & Club News

Carla Pellegrino Opens Bratalian, a New Neapolitan Cantina Restaurant, in Henderson

March 16, 2011

Bratalian is a new Neapolitan Cantina Restaurant concept developed by Chef Carla Pellegrino (Pictured above – Photo: © Erik Kabik/ RETNA/ www.erikkabik.com).

Chef Carla and her sister Allesandra Madeira offered an intimate preview to the media last night.

Carla, who previously lead the culinary team as the executive chef to open Rao’s Las Vegas, has been featured on the Today Show, CBS Morning Show, Fox News National, Throwdown with Bobby Flay (which she won), Food & Wine, Bon Appetit and many other national and local news outlets.

Allesandra performed as Sous chef working side by side with her sister for the Rao’s restaurant group in culinary events such as The James Beard House in 2007, 2008 and March 21st 2009; and others like Degustibus at Macy’s and cooking demos at William & Sonoma at Columbus Circle, NYC.

Chef Allesandra Madeira at Bratalian Neopolitan Cantina

Photo: © Erik Kabik/ RETNA/ www.erikkabik.com.

The menu at Bratalian Neapolitan Cantina features a wide array of great selections, made from only the freshest and highest quality ingredients, with something sure to please every member of your group.