Pasta, a staple of traditional Italian cuisine, is celebrating its own special day on Tuesday, Oct. 17, with National Pasta Day. To celebrate this special day, The Bootlegger Italian Bistro is hosting a pasta flight, including specialty pastas that can also be paired with wines.
Bootlegger Bistro’s pasta flight includes:
Baci di Pasta con Aragosta
Fresh pasta pouches filled with lobster
tossed in a truffle cream sauce
Tortelloni di Formaggio
Filled with ricotta and parmigiano reggiano
tossed in tomato and light cream sauce with
Fettuccine al Ragu di Vitello
Ribbon pasta smothered in a veal and porcini
Guests can also enjoy a wine flight paired with the above menu. The wine flight includes:
Cote Des Roses, France
Carmenet Chardonnay Reserve, Sonoma
Pio Cesare Barbera, Italia
The pasta and wine flights will be available on National Pasta Day, Oct. 17, from 3 p.m. – 11 p.m. The pasta flight is available for $32 per person, and the accompanying wine flight at $10 per person. If purchased together, both flights are $39 per person. Reservations are encouraged.
The Bootlegger has a long history of being a favorite place for pasta dishes for locals and tourists alike. When referring to The Bootlegger during his tour of Las Vegas for his popular food and travel show, “Anthony Bourdain: Parts Unknown,” Bourdain said he was thankful Las Vegas still offers lounges and “places where a man could get a proper plate of Italian-American meatballs and spaghet.”
For table reservations, contact The Bootlegger Italian Bistro at (702) 736-4939.
The Bootlegger is located at 7700 S. Las Vegas Blvd., Las Vegas, NV 89127.