What’s Shakin’ Henderson? Shake Shack to Open Its Doors on Wednesday, July 12

What’s Shakin’ Henderson? Shake Shack to Open Its Doors on Wednesday, July 12
Shake Shack
is thrilled to announce it will be setting up Shack in Henderson on Wednesday, July 12th at 11AM at The District at Green Valley Ranch, the finely curated shopping, dining and entertainment destination (Photo credit: Evan Sung)

The Henderson Shack will be located at 2225 Village Walk Drive.

Shake Shack is a critically acclaimed, modern-day “roadside” burger stand known for its 100% all-natural, antibiotic-free Angus beef burgers, chicken (no hormones added ever), griddled flat-top dogs, fresh-made frozen custard, crispy crinkle cut fries, beer, wine and more. A fun and lively community gathering place with widespread appeal, Shake Shack has earned a cult-like following around the world.

In addition to the Shack classics, the Henderson Shack will be spinning up a selection of local frozen custard concretes: PB Toffee Crunch (vanilla custard, peanut butter sauce, marshmallow sauce, chocolate toffee and malt powder), Takes the CupCAKE (chocolate and vanilla custard, The Cupcakery cream cheese-chocolate crunch frosted cupcake and fudge sauce) and Pie Oh My (vanilla custard and a slice of Four & Twenty Blackbirds seasonal pie).

Guests can wash their burgers down with local brews from Joseph James Brewing Company, in addition to brews from Ninkasi Brewing Company, Kona Brewing Company and Shake Shack’s exclusive Brooklyn Brewery ShackMeister Ale. Wine lovers can enjoy a glass of Shack Red and Shack White wine from Napa-based Frog’s Leap Winery.

As part of Shake Shack’s mission to Stand For Something Good, the Henderson Shack will donate 5% of sales from its Pie Oh My concrete to Three Square, Southern Nevada’s only food bank, aimed at providing food assistance to local residents through food banking, food rescue and ready-to-eat meals.

In keeping with Shake Shack’s commitment to green architecture and eco-friendly construction, the Henderson Shack is constructed with recycled and sustainable materials. The walls are clad in reclaimed cedar and Oregon White oak logs salvaged, milled and repurposed into wooden planks. Tabletops are made by CounterEvolution using reclaimed bowling alley lanes and booths are crafted from lumber certified by the Forest Stewardship Council.

Learn more at: shakeshack.com | facebook.com/shakeshack | @shakeshack