Claim Jumper Restaurants Offer America’s Heroes a Free Meal on Monday, November 14

November 1, 2016 by  

Claim Jumper Restaurants Offer America's Heroes a Free Meal on Monday, November 9
In recognition of Veterans Day, Claim Jumper Restaurants is thanking U.S. military veterans and active military personnel with a free meal to those who have served or are currently serving our country on Monday, November 14. 

During regular business hours, Claim Jumper will provide these brave men and women with a complimentary lunch or dinner from a special Veterans Menu complete with the restaurant’s most popular dishes. This special menu includes homemade favorites such as Chicken Pot Pie, Jambalaya Pasta, Chinese Chicken Salad, Classic Cheeseburger, Roasted Tri-Tip & Grilled Shrimp, Simply Grilled Chicken Breast, Atlantic Salmon, Black Tie Chicken Pasta and Country Fried Steak. In addition, Claim Jumper will be offering drink specials including $5 regular or strawberry margaritas and $4 16oz draft beers.

“Each Veteran’s Day we look forward to serving a great meal to our nation’s heroes as a small token of our appreciation to those who dedicate their lives to protect our great nation.” said Tilman Fertitta, sole owner, chairman and CEO of Landry’s, Inc.

The Veterans Menu is available to those who have been honorably discharged from the Army, Air Force, Marines, Navy or Coast Guard. Verification of service is required.

Inspired by California’s Gold Rush history, Claim Jumper Restaurants opened its first location in Los Alamitos, California in 1977. Today, the popular concept is an established family favorite, with 43 restaurants nationwide offering guests a modern twist on traditional American cuisine. The restaurant’s extensive menu offers a wide variety of food and beverage choices along with a number of tasty selections including burgers, sandwiches, fresh baked pot pies, specialty salads, pasta, baby back pork ribs, fresh seafood, Certified Angus Beef steaks and more. Claim Jumper is a 100% trans-fat free restaurant offering vegetarian items and a gluten-free menu. All Claim Jumper breads, soups, dressings and desserts are made from scratch daily.

Reservations are highly encouraged, as tables fill up quickly. Guests can visit to find a location near them and to call to make their reservations today.

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