Executive Chef Matthew Piekarski will prepare an indulgent feast for two in celebration of New Year’s Eve with a 36-ounce prime rib and an array of accompaniments at HEXX kitchen | bar | chocolate at Paris Las Vegas (Pictured HEXX Prime Rib – Photo credit: Peter Harasty).
Plus, HEXX’s Strip-side patio will welcome guests with an extravagant soirée, complete with live music, food and a champagne toast to ring in 2016.
The 36-ounce prime rib will be served Oscar-style; topped with a generous portion of crab meat along with hollandaise sauce. Accompaniments include truffle mashed potatoes and creamed spinach. The entire feast, which will be presented on an oversized platter for two, will be priced at $150.
Plus, HEXX will host an over-the-top New Year’s Eve bash on its spacious Strip-side patio. Boasting panoramic views of fireworks displays, all set to the backdrop of Las Vegas Boulevard and the Fountains of Bellagio, HEXX will be a picturesque setting to ring in the New Year. Starting at 9:30 p.m., revelers will be treated to live music, exclusive VIP bars, passed hors d’oeuvres, party favors and a champagne toast. Tickets to the all-inclusive party are $125 per person for standing room, only.
Seated reservations start at $400 per person, plus tax and fees, including a bottle of Perrier-Jouët with four champagne flutes; a bottle of Absolut vodka with mixers; and the choice of one entrée for each guest from HEXX’s dinner menu.
For more information about the 30,000-square-foot restaurant, chocolate experience and retail store, please visit www.hexxlasvegas.com. Reservations are available at OpenTable and by calling 702.331.5100. Connect with HEXX on social media at www.facebook.com/hexxchocolate, and on Twitter at @hexxchocolate; join the conversation by using #HEXX.