The Great American Foodie Fest is one of the largest food centric festivals in the West Coast with an attendance of over 50,000+ foodies. The event is open Sunday–Thursday: 10 am to 10 pm and Friday–Saturday: 10 am to 11 pm at Grand Bazaar Shops at Bally’s Las Vegas (Pictured: Jogasaki).
This event is a compilation of some of the best specialty food vendors, restaurants & gourmet food trucks from all around the country that have been featured on the Food Network, Cooking Channel and Travel Channel. What makes The Great American Foodie Fest different and innovative from other food festivals is their goal to bring innovative “out of market” food attractions that are from all over the country.
The Great American Foodie Fest is an ongoing event that takes place every day through the rest of the summer.
A new local favorite highlights one of America’s favorite foods, bacon, in a variety of tasty sandwiches including the Fluffernutter with toasted marshmallow, bacon and Nutella; and the Donut[dot]Vegas with a Pinkbox donut, bacon, egg and cheese; among others. www.baconboystruck.com .
Dragon Grille specializes in Korean and American fusion and has been awarded ‘Best New Food Truck’ in 2013 by Las Vegas Weekly and ‘Best Food Truck’ by Best of Las Vegas in 2015. www.dragongrille.com .
Frach’s Fried Ice Cream
As the first food truck to specialize solely in fried ice cream, Frach’s menu features four versions of their signature dish including the original, Mexican, Thai and Japanese. New to the menu is the Red Dragon, featuring dragon fruit ice cream with a pomegranate cake shell, coated crispy tempura and topped with kiwi sauce. www.frachs.com.
I LUV Cotton Candy
The sweet booth offers a variety of cotton candy flavors and other novelty treats. www.iluvcottoncandy.com .
Island Time Floats
The original Island Time Floats is a unique tropical dessert experience combining pineapples loaded with Dole Whip. Perfect for the Vegas summer heat, the treats are offered as the Dole Float, Dole Shake and The Ultimate. www.islandtimefloats.com .
Jogasaki Sushi Burrito
Featured on The Food Network’s “Eat Street,” Jogasaki serves us unique sushi creations in burrito-sized portions. Favorites include familiar sushi options such as California Delight and Spicy Tuna along with more adventurous items including Salmon Ceviche Tacos and Crispy Spicy Tuna Rice Crackers. Jogasaki has been awarded ‘Best New-School Food Truck’ by LA Weekly and among the ‘101 Best Food Trucks in America’ by DailyMeal.com. www.jogasakiburrito.com.
The Middle Feast
Winner of season five of The Food Network’s “The Great Food Truck Race,” The Middle Feast serves authentic Middle Eastern and Mediterranean food. www.middlefeastfoodtruck.com.
As seen on of season three of The Food Network’s “The Great Food Truck Race,” Nonna’s Kitchenette serves gourmet, homemade Italian food with a modern twist on old-school recipes. www.nonnaskitchenette.com serves gourmet, homemade Italian food with a modern twist on our Grandma’s favorite recipes serves gourmet, homemade Italian food with a modern twist on our Grandma’s favorite recipes serves gourmet, homemade Italian food with a modern twist on our Grandma’s favorite recipes
White Rabbit was founded in California and recently opened a location in Las Vegas in addition to a traveling food truck. The vendor serves authentic Filipino fusion cuisine and has been featured on Travel Channel’s “Man vs. Food Nation” and “Chowdown Countdown” along with The Food Network’s “Outrageous Foods.” www.whiterabbittruck.com.