Tacos & Tequila (T&T) at Luxor Hotel and Casino is celebrating the change of season with brand-new fall cocktails created by mixologist, Lillian Hargrove (Pictured: Bacon Me Crazy – Photo credit: Peter Harasty).
Guests may toast to cooler weather with fall-inspired cocktails including Bacon Me Crazy, made with bacon-infused Milagro Reposado, poached pear and vanilla bean infused bianco and a fresh lime; the Xocolate, made with Casamigos Reposado, Grand Marnier, Carpano Antica and Mole bitters with a sugar, cinnamon, Cayenne pepper and dark cocoa rim garnished with an orange twist; and the Vampire Bite, made exclusively for Halloween and Dia de los Muertos, made with Grey Goose, Grey Goose Cherry Noir, Patron Café XO Dark Cocoa and garnished with two Luxardo cherries.
Tacos & Tequila, a highly-stylized Mexican restaurant and bar with a fun, high-energy vibe and flavorful menu is located at Luxor Hotel and Casino. The 8,000-square-foot venue is open daily from 11 a.m. until 11 p.m. for lunch and dinner, as well as for a Mariachi Brunch every Saturday and Sunday from 11 a.m. until 3 p.m. The design embodies Mexican culture and a flavorful menu by Corporate Executive Chef Saul Ortiz. Guests may call T&T at 702.262.5225, visit the website, follow Tacos & Tequila on Twitter and become a fan on Facebook.