Sammy’s Social Club Highlights Whiskey Pairings in May

Grilled Lamb Chops
Following the success of the first two events, Sammy’s Restaurant & Bar will once again bring together friends, food and fine spirits with Sammy’s Social Club beginning at 7 p.m. on Wednesday, May 28 (Pictured: Grilled Lamb Chops – Photo credit: Brian Mannasmith)

The third installment in the monthly series will highlight whiskey from Glenmorangie Distillery, based in the Highlands of Scotland.

Sammy’s Social Club will offer a four-course scotch whiskey pairing dinner, priced at $65 per person. The meal will begin with the Vietnamese Crab Stack, layers of pea shoots, red onion, cucumber, papaya, tomatoes, crab meat and avocados stacked high and marinated in a spicy ginger lime dressing. Accompanying the course will be the Totally Stober, made with Glenmorangie Original, St. Germain Liqueur, Sandeman Character Amantillado and fresh grapefruit juice. For the second course, diners will indulge in a Yummy Honey Pizza, paired with a sampling of the Glenmorangie Lasanta. The entrée course will feature the Grilled Lamb Chops complemented by a Highland Ride, made with Glenmorangie Quinta Ruban and muddled mint, topped with Fever Tree ginger ale. For dessert, guests will enjoy the sticky toffee pudding served with a tumbler of Glenmorangie Nectar.

Upcoming Sammy’s Social Club pairings include the Clos Du Bois Winery on Wednesday, June 25, and Robert Mondavi Winery on Wednesday, July 30. Sammy’s will also host a special Social Club during the week of June 9 for Father’s Day. Seating for Sammy’s Social Club events are limited and can be reserved by calling 702.567.4000.

For more information about Sammy’s Social Club, please visit the website at Sammy’s Restaurant & Bar is located directly across from the Pebble Marketplace on the corner of Green Valley Parkway and Pebble Road.