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Home Chef Daniel Boulud Celebrates Grand Opening of db Brasserie inside The Venetian Las Vegas Vice President of Food & Beverage for The Venetian and The Palazzo Sebastien Silvestri, Chef David Middleton of db Brasserie, Chef Daniel Boulud, Chairman and CEO of Las Vegas Sands Corporation Sheldon Adelson, Dr. Miriam Adelson, db Brasserie General Manager Chris Eagle (back) and President and COO of Las Vegas Sands Corporation Michael Levin

Vice President of Food & Beverage for The Venetian and The Palazzo Sebastien Silvestri, Chef David Middleton of db Brasserie, Chef Daniel Boulud, Chairman and CEO of Las Vegas Sands Corporation Sheldon Adelson, Dr. Miriam Adelson, db Brasserie General Manager Chris Eagle (back) and President and COO of Las Vegas Sands Corporation Michael Levin

Chef Daniel Boulud with his custom Welcome “Back” to Las Vegas cake by Buddy “The Cake Boss” Valastro, backed by showgirls of course!
Chef Daniel Boulud, Chairman and CEO of Las Vegas Sands Corporation Sheldon Adelson, Chef Thomas Keller at the entrance to db Brasserie

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