Slice of Vegas Gears Up for World Vegan Month with New Menu Items

Slice of Vegas Gears Up for World Vegan Month with New Menu Items
Slice of Vegas
inside The Shoppes at Mandalay Place has recently expanded their array of vegan-friendly dishes. Gearing up for World Vegan Month in November, the eatery has added vegan build-your-own pizza and pasta, including gluten-free options as well. 

Making a debut on the dessert side is the delectable Zeppoli, featuring golden fried pizza dough balls tossed in a mix of cinnamon and sugar, served with apricot and raspberry dipping sauces. These additions join favorites like the Meatless Meatball Sub, BBQ Chick’n pizza, and the Vegan Faux Pie, made with Daiya mozzarella shreds and a hearty roasted mix veggies of zucchini, squash, red onions, roasted pepper and eggplant.

Slice of Vegas is open daily from 11 am to 11 pm, opening at 10 am on Sundays while the By the Slice counter continues service on Friday and Saturday until 2 am. For more information or reservations call 702.632.6470 or visit www.sliceofvegaspizza.com.