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Celebrate a Night on The Town Before The Gown with a New Bachelorette Menu at Crush Eat, Drink, Love

April 5, 2015 by · Comments Off 

Celebrate a Night on The Town Before The Gown with a New Bachelorette Menu at Crush Eat, Drink, Love

CRUSH eat, drink, love inside MGM Grand Hotel & Casino is now offering brides-to-be with a “Ladies’ Last Meal” menu prepared exclusively for bachelorette parties (Pictured: Grilled Salmon – Photo credit: Jim Decker).  Executive Chef Billy Demarco’s prix fixe menu is served family-style and priced at $49 per person (plus tax and gratuity). The specialty […]

Spring into the Season with New Menu Selections at Carson Kitchen

April 5, 2015 by · Comments Off 

Spring into the Season with New Menu Selections at Carson Kitchen

Celebrity “Rock ‘n’ Roll” Chef Kerry Simon’s award-winning Downtown Las Vegas restaurant, Carson Kitchen, has introduced an array of new selections for the spring season (Pictured: Banoffee Pie – Photo credit: Chris Wessling).  Pork Belly Cuban SandwichPhoto credit: Chris Wessling. Simon and business partner, Cory Harwell, developed the new ideas and recipes to reflect the unique twists and […]

Searsucker Las Vegas at Caesars Palace is Now Open

March 27, 2015 by · Comments Off 

Searsucker Las Vegas at Caesars Palace is Now Open

Searsucker Las Vegas at Caesars Palace in Las Vegas is now open to the public. Searsucker serves New American Classic cuisine, hand-crafted cocktails and craft beers. Beginning today, the restaurant will be open nightly for dinner, happy hour, and late night bites.  Winning judge/mentor of ABC’s hit reality series, “The Taste,” and “Top Chef” finalist, Brian […]

Fall in Love this Valentine’s Day with The LINQ’s Newest Restaurant: Off The Strip

February 11, 2015 by · Comments Off 

Fall in Love this Valentine's Day with The LINQ's Newest Restaurant: Off The Strip

Fall in love this weekend with The LINQ’s newest restaurant, Off The Strip. Las Vegas locals’ favorite restaurant will be offering a 3-course special dinner this Saturday for lovers.  Priced at $95 per person, the menu includes: Appetizer Symphony of our Signature Table Starters including Kale with Hearts of Palm Salad; Sweet Chili & Bacon […]

Mercadito Takes On Childhood Hunger with National “Tacos for Strength” Campaign

January 8, 2015 by · Comments Off 

Mercadito Takes On Childhood Hunger with National "Tacos for Strength" Campaign

All Mercadito restaurants in New York City, Chicago and Las Vegas kick off 2015 with the most exclusive roster of guest chefs to date, showcasing their culinary skills and abilities to “think outside the tortilla” for the 5th Annual Tacos for Strength campaign (Photo courtesy: www.NoKidHungry.org).  From Top Chef Masters and James Beard winners to several […]

Bellagio Announces 2015 Lineup for An Executive Chef’s Culinary Classroom

December 22, 2014 by · Comments Off 

Bellagio Announces 2015 Lineup for An Executive Chef's Culinary Classroom

Bellagio Executive Chef Edmund Wong (Pictured) will welcome culinary novices and experts alike to slice, dice and season their way through 2015 at An Executive Chef’s Culinary Classroom, the resort’s popular series of cooking classes.  During each interactive two-hour session, Wong and his culinary team will share ideas and techniques as they guide guests through the […]

Off The Strip at The LINQ to Open Dec. 24; Unveils Menu Showcasing “Real Food” 24 Hours Per Day

December 11, 2014 by · Comments Off 

Off The Strip at The Linq to Open Dec. 24; Unveils Menu Showcasing “Real Food” 24 Hours Per Day

“Just real food.” That’s how Off The Strip describes its brand-new menu that will debut at The LINQ Promenade on Wednesday, Dec. 24. Off The Strip will be a 2-story, 11,000-square-foot bar and bistro, open 24 hours, offering breakfast, lunch and dinner.  Founded in 2007 in the Southern Highlands neighborhood, the restaurant cultivated a Las […]

Bratalian Neopolitan Restaurant by Carla Pellegrino’s Recipe for Holiday Cheer: Toys for Free Kid’s Meal

December 8, 2014 by · Comments Off 

Bratalian Neopolitan Restaurant by Carla Pellegrino’s Recipe for Holiday Cheer: Toys for Free Kid’s Meal

Bratalian Neopolitan Restaurant by Chef Carla Pellegrino is celebrating the spirit of the holidays by offering a complimentary kid’s meal for each of its valued guests who bring in an unwrapped toy now through Dec. 19.  The award winning Italian restaurant is known for its fresh ingredients and authentic Italian cooking appealing to all its […]

Seafood Shack Inside Treasure Island Hotel & Casino Celebrates National Seafood Month with a Variety of Dining Specials

October 9, 2014 by · Comments Off 

Grilled Swordfish with Lobster Mashed Potatoes

Seafood Shack inside Treasure Island Hotel & Casino is offering dining specials, subject to market availability, throughout the month of October in honor of National Seafood Month (Pictured: Grilled Swordfish with Lobster Mashed Potatoes).  Between 5 and 10 p.m., diners will have the option to order: Wednesday, October 1: Stuffed Idaho trout with lobster mornay, $25.95 […]

Palms Casino Resort Brings Famed Chef Tony Hu’s Lao Sze Chuan to Las Vegas, Opening in August

July 22, 2014 by · Comments Off 

Lao Sze Chuan Three Chili Chicken

Palms Casino Resort introduces Lao Sze Chuan, an authentic Chinese Sze Chuan cuisine restaurant by renowned Chicago chef, Tony Hu, opening in late August (Pictured: Lao Sze Chuan Three Chili Chicken).  Honored with the MICHELIN Guide “Bib Gourmand” distinction for two consecutive years, Lao Sze Chuan is one of 16 restaurants owned by Hu. Lao […]

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