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Chef Wolfgang Puck Receives “Philanthropist of the Year” Award from The Southern Highlands Charitable Foundation

April 21, 2017 by · Comments Off on Chef Wolfgang Puck Receives “Philanthropist of the Year” Award from The Southern Highlands Charitable Foundation 

Chef Wolfgang Puck Receives "Philanthropist of the Year" Award from The Southern Highlands Charitable Foundation

Last night (Thursday, April 20) Chef Wolfgang Puck was honored with the prestigious “Philanthropist of the Year” award during The 17th Annual Governor’s Black Tie Reception at Southern Highlands Golf Club (Pictured: Chef Wolfgang Puck and Garry Goett – Photo credit Cashman Photo).  Wolfgang Puck Fine Dining Group pulled out all the stops and presented five different […]

Inner Children Rejoice! Malena’s Yogurt Plus Now Serving Sweet Scoops of Edible Cookie Dough at Treasure Island

April 20, 2017 by · Comments Off on Inner Children Rejoice! Malena’s Yogurt Plus Now Serving Sweet Scoops of Edible Cookie Dough at Treasure Island 

Inner Children Rejoice! Malena’s Yogurt Plus Now Serving Sweet Scoops of Edible Cookie Dough at Treasure Island

Treasure Island’s hottest spot for cool treats, Malena’s Yogurt Plus, is launching a new confection that will remind guests of one of childhood’s favorite indulgences – Edible Cookie Dough!  This sweet, safe-to-eat treat is currently available in three flavors, Chocolate Chunk, PB&J with raspberry jelly and Cinnamon Roll Brown Sugar. Treasure Island executive pastry chef […]

A Four-Course Menu with Romantic Views this Valentine’s Day at Alizé at the Top of The Palms Casino Resort

January 12, 2017 by · Comments Off on A Four-Course Menu with Romantic Views this Valentine’s Day at Alizé at the Top of The Palms Casino Resort 

A Four-Course Menu with Romantic Views this Valentine's Day at Alizé at the Top of The Palms Casino Resort

Spend this Valentine’s Day enjoying a dinner just as spectacular as the view. Indulge in the extravagant five-course menu while admiring the romantic 280-degree panoramic view of the Las Vegas Strip, inside Alizé at the Top of the Palms Casino Resort.  Executive Chef Chris Bulen is creating an exclusive multi-course Valentine’s Day menu with handcrafted […]

Wynn Las Vegas Introduces Custom Cake Creations for a Sweet Addition to Any Celebration

August 16, 2016 by · Comments Off on Wynn Las Vegas Introduces Custom Cake Creations for a Sweet Addition to Any Celebration 

Wynn Las Vegas Introduces Custom Cake Creations for a Sweet Addition to Any Celebration

Wynn Las Vegas now offers the opportunity to order custom cake creations designed and executed by Wynn’s pastry team, led by master cake artist Flora Aghababyan (Pictured: Vintage Rose – Photo credit: Jeff Green).  Previously only offered to guests of the hotel, cakes orders are now available for celebrations on or off property. The extravagant […]

Free French Toast for Kneaders Bakery & Café’s First 100 Customers April 9

April 9, 2016 by · Comments Off on Free French Toast for Kneaders Bakery & Café’s First 100 Customers April 9 

Free French Toast for Kneaders Bakery & Café’s First 100 Customers April 9

Kneaders Bakery & Café is bringing their mouth-watering pastries, delectable sandwiches and unforgettable pies to residents of Southern Nevada for the first-time ever. To celebrate the special occasion, Kneaders is offering a free meal of Chunky Cinnamon French Toast to the first 100 customers attending the grand opening festivities on April 9.  All day-old bread […]

GIADA at The Cromwell Las Vegas Now Serving Brunch

October 9, 2015 by · Comments Off on GIADA at The Cromwell Las Vegas Now Serving Brunch 

GIADA at The Cromwell Las Vegas Now Serving Brunch

After much anticipation, Las Vegas’ hottest restaurant, GIADA at The Cromwell Las Vegas, is proud to debut weekend brunch beginning Saturday, Oct. 10 at 8 a.m. (Photo credit: Justin Velasquez).  Photo credit: Justin Velasquez. Emmy Award-winning celebrity chef and New York Times best-selling author Giada De Laurentiis has been developing the brunch menu since the […]

Kitchen Table, NEW Restaurant in Henderson, to Open in Fall

August 31, 2015 by · Comments Off on Kitchen Table, NEW Restaurant in Henderson, to Open in Fall 

Kitchen Table, NEW Restaurant in Henderson, to Open in Fall

Las Vegas local Chefs plan to open Kitchen Table this fall in Henderson, Nevada.  It’s a revival concept that redefines breakfast and lunch into a Social Eatery and convivial dining experience allowing you to indulge in your favorite comfort food (Pictured: Banana Walnut Pancakes).  Welcoming patrons who’s own kitchen tables might be local or elsewhere […]

Andre’s Restaurant & Lounge, Blue Man Group Team Up to Offer a Summer Souffle Now Available Through Fall

July 29, 2015 by · Comments Off on Andre’s Restaurant & Lounge, Blue Man Group Team Up to Offer a Summer Souffle Now Available Through Fall 

Andre's Restaurant & Lounge, Blue Man Group Team Up to Offer a Summer Souffle Now Available Through Fall

Feel blue and have your soufflé, too! Now available through Aug. 31, only at Andre’s Restaurant & Lounge at Monte Carlo Resort and Casino, is the brand new Blueberry Blue Man Soufflé.  Inspired by Blue Man Group, the dessert is a blueberry soufflé topped with a fondant marshmallow, one carefully-placed blueberry and sprinkled with powdered […]

Joël Robuchon Restaurant Reveals Luxurious New Tasting Menu

March 12, 2015 by · Comments Off on Joël Robuchon Restaurant Reveals Luxurious New Tasting Menu 

Joël Robuchon Restaurant Reveals Luxurious New Tasting Menu

Joël Robuchon Restaurant at MGM Grand Hotel & Casino has introduced a groundbreaking new menu that combines both modernism and tradition within luxury dining.  First presented at Robuchon’s restaurant in Bordeaux, France, the 18-course menu is now available in Las Vegas, offering a once-in-a-lifetime opportunity for guests to indulge in the Chef of the Century’s exquisite […]

Bellagio Announces 2015 Lineup for An Executive Chef’s Culinary Classroom

December 22, 2014 by · Comments Off on Bellagio Announces 2015 Lineup for An Executive Chef’s Culinary Classroom 

Bellagio Announces 2015 Lineup for An Executive Chef's Culinary Classroom

Bellagio Executive Chef Edmund Wong (Pictured) will welcome culinary novices and experts alike to slice, dice and season their way through 2015 at An Executive Chef’s Culinary Classroom, the resort’s popular series of cooking classes.  During each interactive two-hour session, Wong and his culinary team will share ideas and techniques as they guide guests through the […]

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