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Social House Presents Exclusive New Year’s Eve Seven-Course Tasting Menu Wednesday, December 31

December 15, 2014 by · Comments Off on Social House Presents Exclusive New Year’s Eve Seven-Course Tasting Menu Wednesday, December 31 

Social House at The Shops at Crystals will welcome guests into the new year with an exclusive seven-course menu available Wednesday, Dec. 31. Created by Executive Chef Jon Amorin, the premier tasting menu is priced at $125 per person and will allow guests to indulge in a number of specialty dishes while enjoying the sights and sounds of Social House’s lively atmosphere. The night will kick off in high gear with a flavorful starter, the Omi Taro, comprised of Japanese Wagyu, crème fraiche and sparkling sake. The first course will welcome a Kumamoto Oyster followed by an appetizing palate igniter, Smoked Octopus, which is glazed in a 12-year aged balsamic reserve. Next, guests’ taste buds will be renewed with a delightful Sea Urchin Panna Cotta with an added chocolate pearl for texture. Entering the latter part of the meal, Mediterranean Seabass will be presented and served with shitake consume, snow peas and a foie gras emulsion, followed by a savory Pork Tenderloin, garnished with miso caramel. A highlight to the tasting menu is served next with the 48-hour Marinated Short Ribs, prepared in a Tokyo black porter reduction and paired with Jerusalem artichokes. The seventh course is a Chef’s selection of Nigiri – a medley of fresh saba, ama ebi and albacore on top of rice. Completing the meal with a sweet finish, guests will be treated to luscious Coconut Bavarois with forbidden rice, jasmine caramel, brulee banana and a dark chocolate sorbet. For guests looking to enhance their meal with an ultra-premium beverage pairing, Dassai 39 Junmai Daiginjo sake will be available for an additional $99 per bottle. Social House is the destination to gather with family and friends and toast to the start of 2015. The restaurant will be open from 12 p.m. until late Wednesday, Dec. 31. The special tasting menu is available for dinner only and cannot be combined with other offerings. For reservations, call (702) 736-1122.

Social House at The Shops at Crystals will welcome guests into the new year with an exclusive seven-course menu available Wednesday, Dec. 31.  Created by Executive Chef Jon Amorin, the premier tasting menu is priced at $125 per person and will allow guests to indulge in a number of specialty dishes while enjoying the sights […]

Treat Dad to a Well-Deserved Meal this Father’s Day at CRUSH eat, drink, love, inside MGM Grand

June 11, 2014 by · Comments Off on Treat Dad to a Well-Deserved Meal this Father’s Day at CRUSH eat, drink, love, inside MGM Grand 

CRUSH 32oz braised short-rib

Treat dad to a well-deserved meal this Father’s Day at CRUSH eat, drink, love, inside MGM Grand. Michael and Jenna Morton’s newest restaurant will offer a classic dish and specialty cocktail pairing to honor the special day on Sunday, June 15 (Photo credit: Peter Harasty).  Priced at $70 per person, fathers will enjoy the 32-ounce […]

Palms’ Sizzling New Back Room Burger Opens March 14

March 14, 2014 by · Comments Off on Palms’ Sizzling New Back Room Burger Opens March 14 

Palms’ Sizzling New Back Room Burger Opens March 14

Palms Casino Resort is beefing up its restaurant scene with Back Room Burger, the only poolside burger restaurant in Las Vegas, opening Friday, March 14.  Back Room Burger is an original concept created by a collaboration of chefs from Palms and N9NE Steakhouse, which introduces a fun twist on classic American favorites with diverse burger […]

Central Michel Richard to Celebrate New Year’s Eve with Four Courses

November 22, 2013 by · Comments Off on Central Michel Richard to Celebrate New Year’s Eve with Four Courses 

Lobster Risotto

Central Michel Richard at Caesars Palace will celebrate New Year’s Eve with a festive four-course holiday prix fixe meal on Tuesday, Dec. 31 (Photo credit: Dalisa Cooper).  Priced at $59 per person, the four-course meal will begin with two starters to choose from: chestnut soup topped with foie gras or a frisèe salad made with […]

Party Like It’s 2014 with A Night To Remember at Aliante Casino + Hotel

November 21, 2013 by · Comments Off on Party Like It’s 2014 with A Night To Remember at Aliante Casino + Hotel 

Filet Imperial at MRKT steakhouse

Aliante Casino + Hotel, a AAA Four Diamond resort, will celebrate New Year’s Eve by offering specialty menus at four signature restaurants, a holiday performance by the Lon Bronson All-Star Band and a complimentary ‘All That Glitters is Gold’ party at ETA Lounge on Tuesday, Dec. 31 (Pictured: MRKT Sea & Land’s Filet Imperial – Photo […]


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