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Emeril’s New Orleans Fish House Introduces New Mardi Gras Happy Hour Menu

February 27, 2017 by · Comments Off on Emeril’s New Orleans Fish House Introduces New Mardi Gras Happy Hour Menu 

Emeril's New Orleans Fish House Introduces New Mardi Gras Happy Hour Menu

Grab your beads and “laissez les bons temps rouler” or “let the good times roll” with Emeril’s New Orleans Fish House’s new Mardi Gras Happy Hour menu showcasing new and signature small bites from Chef de Cuisine Jean Paul Labadie (Selection of Oysters at Emeril’s New Orleans Fish House – Photo credit: Chef de Cuisine Jean […]

Cantina Laredo Spices Up Menu with New Fare Offerings; Additions include Tapas, Combination Plates and Daily Lunch Specials

February 24, 2017 by · Comments Off on Cantina Laredo Spices Up Menu with New Fare Offerings; Additions include Tapas, Combination Plates and Daily Lunch Specials 

Cantina Laredo Spices Up Menu with New Fare Offerings; Additions include Tapas, Combination Plates and Daily Lunch Specials

Cantina Laredo, Las Vegas’ go-to spot for Modern Mexican cuisine, rolls out a new menu, offering additions such as crowd-pleasing tapas, combination plates to satisfy even the most indecisive patrons, a wide selection of burritos and daily lunch specials for those on-the-run.  The freshly introduced options include: Signature tapas such as the Flautitas, $7.99 (chicken […]

Golden Nugget Las Vegas to Host Fourth Annual “American Craft Whiskey Revival” Grand Tasting Affair on March 11

February 20, 2017 by · Comments Off on Golden Nugget Las Vegas to Host Fourth Annual “American Craft Whiskey Revival” Grand Tasting Affair on March 11 

Golden Nugget Las Vegas to Host Fourth Annual "American Craft Whiskey Revival" Grand Tasting Affair on March 11

Golden Nugget Las Vegas is getting in the spirit of springtime and will celebrate with the return of American Craft Whiskey Revival. The fourth annual Whiskey Revival Grand Tasting event will take place on Saturday, March 11 from 7 p.m. to 10 p.m. at The Grand Event Center.  The Whiskey Revival offers guests the opportunity […]

Savor Love Spectacularly This Valentine’s Day at SLS Las Vegas’ Signature Restaurants

January 24, 2017 by · Comments Off on Savor Love Spectacularly This Valentine’s Day at SLS Las Vegas’ Signature Restaurants 

Savor Love Spectacularly This Valentine’s Day at SLS Las Vegas’ Signature Restaurants

SLS Las Vegas invites guests to indulge this Valentine’s Day with sumptuous prix-fixe menus at its three signature restaurants—Bazaar Meat by José Andrés, Katsuya and Cleo—along with their regular menus (Pictured: Bazaar Meat by José Andrés).  Valentine’s Day menus available Friday, Feb. 10, through Tuesday, Feb. 14, include: Bazaar Meat by José Andrés Tasting menu: […]

BRIO Tuscan Grille Presents “Flavorful Features” — to Tempt The Palate! Seasonal Entrees, Appetizers and Desserts Available for a Limited Time, Now Through Feb. 28, 2017

January 18, 2017 by · Comments Off on BRIO Tuscan Grille Presents “Flavorful Features” — to Tempt The Palate! Seasonal Entrees, Appetizers and Desserts Available for a Limited Time, Now Through Feb. 28, 2017 

BRIO Tuscan Grille Presents “Flavorful Features” — to Tempt The Palate! Seasonal Entrees, Appetizers and Desserts Available for a Limited Time, Now Through Feb. 28, 2017

What better way is there to kick off 2017 than with more flavor? Merging its chefs’ creativity with the high-quality cuisine for which it is renowned, BRIO Tuscan Grille (BRIO) is bringing new seasonal flavors to its guests with “Flavorful Features,” available daily on the dinner menu now through Feb. 28.  Guests can enjoy the […]

Morimoto Las Vegas Grand Opening Takes Over MGM Grand with Lion Parade, 100-Foot Maki Roll and More

November 4, 2016 by · Comments Off on Morimoto Las Vegas Grand Opening Takes Over MGM Grand with Lion Parade, 100-Foot Maki Roll and More 

Morimoto Las Vegas Grand Opening Takes Over MGM Grand with Lion Parade, 100-Foot Maki Roll and More

Iron Chef Masaharu Morimoto raised his glass and yelled “Kanpai” as he officially welcomed Morimoto Las Vegas to MGM Grand on Thursday, November 3 (Pictured: Jenni Lee folds paper cranes – Photo credit: MGM Resorts International).  Photo credit: MGM Resorts International. In true Las Vegas fashion, the grand opening celebration was a spectacle-filled evening with a lion […]

Fresh52 Farmers’ Markets to Host Three Sunday Suppers by Chef Mayra from Pura Vida Vegas at Tivoli Village

October 5, 2016 by · Comments Off on Fresh52 Farmers’ Markets to Host Three Sunday Suppers by Chef Mayra from Pura Vida Vegas at Tivoli Village 

Fresh52 Farmers’ Markets to Host Three Sunday Suppers by Chef Mayra from Pura Vida Vegas at Tivoli Village

At Tivoli Village, Fresh52 Farmers’ Markets will present three Sunday Suppers by Chef Mayra October through December. Each will be a Farm-To-Table vegan style meal with wine, entertainment, music and dancing. A different community charity each time will be the beneficiary.  The first Sunday event will be Oct.16 from 4-7 p.m. with the theme “Otoño […]

Making the Most of your Las Vegas Trip: The Latest and Greatest Tips

September 25, 2016 by · Comments Off on Making the Most of your Las Vegas Trip: The Latest and Greatest Tips 

Making the Most of your Las Vegas Trip: The Latest and Greatest Tips

Making the Most of your Las Vegas Trip: The Latest and Greatest Tips (Photo courtesy of Delano Las Vegas).  If you live in the continental U.S., chances are you have been to Las Vegas at least once. Even if you are an international traveler, Las Vegas ranks 6th in the U.S. cities most visited by foreign […]

Emeril’s New Orleans Fish House Announces Jean Paul Labadie as New Chef de Cuisine

August 25, 2016 by · Comments Off on Emeril’s New Orleans Fish House Announces Jean Paul Labadie as New Chef de Cuisine 

Emeril's New Orleans Fish House Announces Jean Paul Labadie as New Chef de Cuisine

Emeril’s New Orleans Fish House announces Jean Paul Labadie as the new chef de cuisine. Chef Labadie brings more than 20 years of culinary experience to this position and rejoins the Emeril’s New Orleans Fish House team after initially working at the restaurant in 1996.  As chef de cuisine, Labadie will be directly involved with […]

Ondori Asian Kitchen, a Delectable Duality of Chinese and Japanese Cuisines, Now Open at The Orleans

April 13, 2016 by · Comments Off on Ondori Asian Kitchen, a Delectable Duality of Chinese and Japanese Cuisines, Now Open at The Orleans 

Ondori Asian Kitchen, a Delectable Duality of Chinese and Japanese Cuisines, Now Open at The Orleans

Ondori Asian Kitchen – an elegant, upscale fusion of Chinese and Japanese cuisines – has made its debut at The Orleans Hotel and Casino in Las Vegas (Pictured: Oxtail Hot Pot).  “Ondori Asian Kitchen is the embodiment of tomodomo, or the art of togetherness,” said Mark LaVoie, Vice President of Food and Beverage for Boyd […]

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